By tradition, the confectioners of our restaurant have prepared Easter cakes for you.
Airy and soft dough is combined with a cap of meringue, tender on the inside and crispy on the outside, sprinkled with your favorite sweets.
Inside it is filled with: tart walnut, sweet raisins, candied orange and cherry, giving a fruity sourness.
The team of confectioners also created special Easter cakes with creamy fillings: pistachio, chocolate, and vanilla.
In addition to the classic Easter dessert, you can purchase themed gingerbread cookies
Easter cake - 850r
Easter cake with filling - 990r
Cookies - 150r